Rockingham Forge Ashwood 17.5cm Santoku Knife

A good santoku knife is a must-have in any modern kitchen, and the Rockingham Forge Ashwood 17.5cm Santoku Knife is no exception to that. A great alternative to a chefs knife, this will be there to help with virtually any cooking task you can imagine such as chopping, cutting, dicing and slicing a variety of foods like meat, fish, vegetables, fruit, and even bread.

The Rockingham Forge Ashwood 17.5cm Santoku Knife is a professional grade knife with a balanced, versatile, and durable blade. The knife has a German steel blade which has been ice hardened from high quality chromium-molybdenum-vanadium steel for lasting sharpness and improved rust resistance.

Blade finished with a traditional hammered effect – creating air pockets when cutting food, resulting in a non-stick steel surface.

The Ashwood handle has a gentle curve designed to fit the hand better and is highly resistant over time. Features heat-treated carbonized Ashwood for a tough, natural handle with 3 strong steel rivets. Forged bolster for perfect balance and precision in use.

If what you’re looking for is a perfect combination of quality, style and functionality, then that’s exactly what you’re going to get with the Rockingham Forge range of knives and kitchen accessories. Made using the finest materials and with expert craftsmanship, these products are ones you’ll keep forever and use everyday for virtually any cooking task.