This not only makes the fork stable but evenly balanced and comfortable to use, ideally paired with the Victorinox carving knife also forged from stainless steel alloy.
A carving fork is a large fork with long teeth. You can use a carving fork to turn meat or move it during cooking or keeping it in place when cutting. That prevents you from touching the meat too much.
- Stainless Steel
- High cutting edge retention
- Blade tapers evenly toward cutting edge
- Bolster provides a smooth transition from the blade to handle and improves control
- Ergonomically shaped handle
- Rivets pass through steel and handle for exceptionally stable connection
- Perfectly calculated balance for easy, comfortable use
- Weight: 176g
The carving fork from Swiss master knife makers Victorinox is fully forged, with a riveted steel handle and blade for keeping meat pinned to the cutting board as you carve.

















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