The Wusthof WT1025046114 formerly known as the WT4606/14B is the updated and latest version of the superbly engineered Wusthof Knife. It features the updated logo and branding and all the most recent design developments from this world class German Knife manufacturer.
The perfect choice for the clever culinary expert.
With Wusthof Gourmet every action becomes a sensory experience. The laser-cut blades offer a lightweight option for comfort and superior performance. Crafted from high-carbon stain-free steel, each blade is built to last.
Because, as you know, taste does not just result from skill: it also requires a reliable kitchen tool.
Manufactured entirely in Solingen, Germany.
- Blades cut using precision lasers
- Final buffing by hand
- Light weight for agile handling
- Seamlessly moulded handle
- Triple riveted
- Full tang
- Hand guard
Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set.










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